Love to Cook
April 26th @ 6:00 PM - A TASTE OF BRAZIL: Empadão (Brazilian Creamy Chicken Pot Pie) with Nanda
$55.00
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Love to Cook
May 10th @ 6:00 PM - Homemade Traditional Potato Gnocchi + Carrot Gnocchi with Nanda
$55.00
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Love to Cook
May 11th @ 11:00 AM - Hands-On Pâte à Choux (Cream Puffs, Eclairs, & Churros) with Jean
$55.00
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